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27.09.2007 // Information-Analytical Center of Kursk NPP
Traditional annual cooking holiday “Golden Autumn” took place at Kursk NPP on Sept 26
This time the holiday was dedicated to the 15th anniversary of Rosenergoatom.
On that day the employees of the plant were offered a wide variety of meat, fish and vegetables dishes as well as pastry and fruit juice. The director of the canteen Tatiana Goncharova said that the cooks had used the best of their experience and creativity to satisfy the taste of their colleagues.
“It was a bright wonderful show — truly Russian: generous and hospitable,” the deputy director of the plant Sergey Tsivinsky said. Everybody was satisfied. “I wish there were more such holidays,” one of the guests said.